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 March 30, 2014
Blue Water Café - Vancouver's Finest

 Blue Water Cafe is committed to exclusively sourcing wild, sustainable seafood --- and crafting innovative and memorable West Coast dishes. Our Raw Bar exudes a true Japanese culinary aesthetic, consistently delivering pure, clean flavours and unique presentations.

The striking dining room provides active views of the "East meets West" kitchen and Raw Bar. The sweeping main bar leads out to the heated patio and the private dining rooms, which hold our deep and diverse wine collection.

Housed in a handsome brick and beam heritage warehouse conversion, Blue Water Cafe is in the heart of the historic and vibrant Yaletown neighbourhood.

Cookbook by Executive Chef Frank Pabst

Drawing from the canon of excellence that elevated Blue Water Cafe to one of the finest restaurants in the Pacific Northwest, this elegant yet easily approachable cookbook sings of the sea.

Executive chef Frank Pabst draws on the freshest fish and an East meets West style that allows the seafood to shine.

Included are more than eighty easy to-follow recipes, 120 full-colour photographs, and companion text, illustrating the essence of the place, the restaurant's philosophy on sustainable seafood practices, and the talented team that has built the restaurant's international reputation.

"Blue Water Cafe represents the best in Canadian seafood cooking, handily combining Asian and French culinary traditions. This local cookbook makes for a commendably accessible guide to how they do it--and how you can do it, too." Jacob Richler, Maclean's

Best Fish & Seafood Cuisine Cookbook
Cordon d'Or - Gold Ribbon, International Culinary Academy Awards, 2010

Best Seafood & Fish Book in Canada
Gourmand Worls Coobook Awards, 2009

For Groups

Whether you are looking to host a private dinner for 12, or a reception for 450, Blue Water Cafe's diversity offers unique settings for any occasion. From corporate dinners to wedding receptions, birthday celebrations, and launch parties, we will tailor-make each event to suit your individual requirements.

The active wine cellar contains two multi-faceted private rooms that are easily combined to accommodate up to 80 seated guests or 120 standing. Complimentary state-of-the-art audio/visual equipment, including satellite reception, provides first-rate amenities for boardroom presentations and entertaining.

www.bluewatercafe.net

@bluewatercafe
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